The Matchbox Bean plant has clusters of pea-like flowers and complex leaves. Its giant, flat brown seedpods contain black seeds that grow up to 1.5 meters (5 ft), making them the world's most significant legumes.
History & Folklore
While the fiber from the stems is used to make nets, ropes, and sails, the young leaves and roasted bean are consumed as vegetables. The plant is used as a shampoo because of its high saponin content.
Habitat & Cultivation
Matchbox Beans, originally from Australia, can also be found in various parts of Asia and Africa. Once the pods are mature, the seeds are harvested.
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References
- Chevallier, Andrew, FNIMH; Encyclopedia of Herbal Medicine - 550 Herbs and Remedies for Common Ailments; 3. Edition 2016; ISBN: 978-0-2412-2944-6; Page 205.
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